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The Benier Dough Expert 40 is an industrial volumetric dough divider designed for automatic dough portioning. It features 4 dividing pockets, handles dough pieces of approximately 190 to 1,025 g, and reaches a capacity of up to 6,400 pieces per hour, depending on configuration and dough type. It includes PLC control, weight adjustment, and a design suitable for integration into bakery production lines.
* incl. slider mechanism by Benier
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| Manufacturer | |
|---|---|
| Model | Dough Expert 40 |
| Construction Year | 2016 |
| Condition | refurbished |
