Lippelt Bäckereimaschinen GmbH & Co. KG is a German manufacturer of professional bakery machines with a legacy spanning over 69 years, designing, building, and selling dough processing and bakery equipment from its headquarters in Pfungstadt, Germany. Originally a trading representative of bakery technology, Lippelt transitioned into manufacturing its own machines to meet customer needs with innovative, reliable solutions tailored to modern bakery production.
Lippelt’s product range includes roll and bread production systems, dough mixers and kneaders, dividing and rounding machines (head machines), croissant and laminated dough lines, laminating and dough band systems, fine pastry and speciality production machines, and compact bread and roll lines for artisan bakeries.