WP Cone Rounder CR59, year 2003, is a reliable equipment for dough processing. With a capacity of 2500-5000 pieces per hour, it can produce a wide range of dough products. The weight range of 90-1600 grams allows processing of different types and consistencies of dough. The adjustable knitting jaws and integrated oiling ensure precise shaping and optimal consistency of the dough. Thanks to its stainless steel design, the cone round kneader is durable, hygienic and easy to clean.
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